Doomsday Pasta

Pasta Workshops + Pop Ups + CSA

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Pasta Workshops + Pop Ups + CSA +

Hand made artisan pasta made fresh in Syracuse NY

Doomsday Pasta is an artisan pasta company located in Salt City NY. Our pasta is slow built from our natural abundant landscape right here in Central New York. Here at Doomsday Pasta we believe in minimal ingredients and playful spins on a traditional foods.

Comfort Food For The End of The World

Maximum impact with minimal ingredients

  • Quality Ingredients.

    We use well sourced ingredients from stone milled flour to regionally procured salt to create our signature pastas

  • Made by Hand.

    Every single noodle is made by hand and with care.

  • In Small Batches.

    Our pasta isn’t mass produced but rather made in small batches to order. Restaurant quality pasta right at home.

  • Salt City.

    Doomsday Pasta is local first and based in Syracuse NY. When we say local we mean Central New York.